Category: Main Dishes, Meat
Cuisine: Turkish
Yields:
4 Servings
Difficulty: Easy
Prep Time: 35 Mins
Cook Time:
15 Mins
Total Time:
50 Mins
With this recipe, you will be turning a classic Turkish delight into a dinner feast!
Click to rate this recipe!
[Total: 0 Average: 0]
Ingredients
Adjust Servings
-
For Baked Potatoes
- For Main Dish
Instructions
-
For Baked Potatoes
- Peel and cut the potatoes into wedges.
- Mix the spices and oil in a large bowl and cover the potatoes with this mix.
- Place the potatoes on an oven tray covered with baking paper and spread them evenly.
- Preheat the oven at 180°C (turbo mode on)
- Bake the potatoes in the oven for 20 minutes. Don't turn off the oven afterwards. For Main Dish
- Place the packed doner kebab on a pan and heat it up for 5 minutes.
- Get a heat resistant tray and oil the inside.
- Place half of the baked potatoes in the tray, pour half of the cream evenly on top of the potatoes and add half of the grated mozzarella on top.
- Place half of the doner evenly on top. And repeat this cycle once more.
- Turn up the oven temperature to 200°C. (fan mode still on)
- Bake the dish for 15 minutes.
- Bon appetit!
English 
Türkçe