Orange Soaked Soft Cookies

Yields: 4 Servings Difficulty: Medium Prep Time: 25 Mins Cook Time: 20 Mins Total Time: 45 Mins

This orange soaked, deliciously soft cookie will be the best friend of your morning tea. I can’t get enough of it. Happy cooking!

You can also check my other cookie recipes for different ideas.

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0/10 Ingredients
Adjust Servings
    For the Cookie Dough
  • For the Syrup


0/13 Instructions
    Preparing the Syrup
  • Pour the orange juice and granulated sugar into a pot. Heat them up until the mixture boils. Let it boil for 10 minutes while you keep stirring occasionally.
  • Place the pot on the counter to cool down while you start preparing the dough.
  • Making the Dough
  • Grate the orange peel.
  • Mix the eggs, butter (melted and cooled down), vanillin sugar, baking powder, powdered sugar, orange peel and vegetable oil inside a large bowl.
  • Add the flour on top and knead until the dough is uniformly mixed.
  • Pinch small pieces from the dough and roll them into ball shapes between your palms.
  • Place the rolled dough pieces onto an oven tray which was covered with a sheet of baking paper.
  • Preheat the oven at 180℃ (350℉), do not use the fan mode.
  • Bake the cookies in the oven for 20 minutes.
  • After baked, leave them on the counter to lose the initial heat for only a minute.
  • Dip the warm cookies into the syrup which is cooled down, let each of the cookies to soak the syrup for at least 5 seconds. Don't forget to flip them in the syrup so that every side is soaked uniformly.
  • Place them on a serving plate and let them cool down for 10 minutes.
  • Bon appetit!

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